Chilly Day Chili

                                   

                                      

Here in New England it's cold. Today with wind chill it was -20. YUCK! Only one good thig can come of such awful weather...the perfect opportunity to cook up a big pot of Chili! Ok I know--Chili

Kiss Me I'm...Italian?

St. Patrick's Day is one of those holidays that, growing up in an Italian family, I never took part in. In fact, I never even tasted Corned Beef and Cabbage until well into my twenties. It took a lot of

Super Simple Herb Roasted Cornish Hens

Sometimes I want to cook something that just looks...fancy. But really, on a Thursday night who has the time or energy for that? Well my friends, the answer is simple. This recipe for Cornish Game

Eat your Brussels Sprouts!!

Lets face it. Brussels sprouts get a bad rap. Many people over cook them, rendering them a soggy mushy bitter mess. Many people under-season them, resulting in a tasteless lack-luster plate of blah.